Teatulia Teas

Linda Appel Lipsius, Teatulia’s Co-Founder & CEO, was interviewed by CBS4’s Brooke Wagner for Hot Tea Month.
Linda discussed the different types of tea (black, green, white), proper brewing techniques and the health benefits of tea.
Makes for riveting viewing!
Watch here.

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elephantjournal.com product reviews: Teatulia: the truly “green” tea.
 
by elephantjournal.com on May 27, 2009
 

If you’re eco, if you’re green, if you think caring about our earth isn’t a joking matter—and yet you like to enjoy life, take care of your health and feel good about your buying decisions, then tea is for you. Disclaimer: after two years drinking [...]

March 26th, 2009
Denver-based Teatulia doesn’t market a lot of teas:  it offers a simple range of eight organic, pesticide-free leaves and blends direct from a sustainable Bangladesh tea garden.  But all of them are grown naturally and packaged in biodegradable canisters.  Teatulia also supports a Bangladeshi cooperative by feeding a portion of profits back into [...]

The September issue of Fancy Foods Magazine has a great little write up about “The Taste of Social Responsibility”.
Thanks Fancy Foods Magazine!

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Tetulia had a great blurb in the August issue of Fresh Cup Magazine (yes, it’s now September, but we’re still excited it was out there!)

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We’ve had some exciting press coverage this month!  Check out our Tetulia Press page for copies of articles in 303 Magazine, Denver Business Journal, and Rocky Mountain news – just printed today
Thanks Denver!

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